Meat processors get Hunt for Hungry venison ready for pantries

By Terry Kovarik


Local meat processors are busy preparing deer taken during the nine-day gun season including venison donated through the Hunt for the Hungry program. Hunters have the opportunity to give extra deer they’ve bagged to stock local food pantries. Steve Haberli, owner of Haberli Deer Processing in Sturgeon Bay, says he’s received 37 donated deer, so far, and expects a few more.



Once he’s finished, the ground venison is divided between Lakeshore CAP and Feed and Clothe My People pantry in Sturgeon Bay.

Search Our Site


Would Wisconsin be better today had it accepted $800 million in federal transportation money to build high speed rail service?
Add a Comment
(Fields are Optional)

Your email address is never published.

Sports Poll

Who is your favorite Wisconsin sports MVP?

Obituaries are provided as a service of the

Schinderle Funeral Home of Algoma



Sign up for our Daily Electronic Newspaper and/or our Shopping Show newsletter!


Get the latest news with our Daily Electronic Newspaper delivered to your inbox.


Get the latest updates for our Shopping Show delivered to your inbox every Friday.