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B & B's making some COVID-19 precautions standard procedure

Door County businesses have had to make changes in operation in the year since the COVID-19 pandemic began.  Lodging operators had to delay opening for business last spring.  That meant changes in housekeeping and reservation procedures to protect employees and guests.  White Lace Inn Co-owner Dennis Statz says even after the pandemic eases he'll likely retain those changes, especially with having more jobs open and fewer people to fill them.

 




Statz says he made those changes at White Lace Inn based on his experiences last summer.

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