A new restaurant opening west of Algoma this summer has a familiar Kewaunee County farm family backing it. Ebert Enterprises announced earlier this week it would be opening Homestead Kitchen and Tap on the corner of State Highway 54 and County Highway D, just a little ways away from its farm. The food will feature cheese made from the Ebert’s milk processor Agropur and beef from its own herd. It will also feature products from Salmon’s Meats, which the Ebert family purchased last year. Scott Prokash brings a wealth of experience to the role of general manager for Homestead Kitchen and Tap. He hopes it is a place where locals can feel comfortable and grab a good meal.

Homestead Kitchen and Tap is looking to open later this summer. In preparation, Prokash says they are already in the process of hiring cooks, bartenders, and wait staff for the venture.