With the hopes of feeding bodies and fueling success, the Door County YMCA is planning for another big Summer Foods Program. Brett Cleveland, Members Experience Director, says the opportunity to provide free lunch during the summer for children is a great way to ensure them a well-balanced and nutritious meal after school is out.
Newly hired Community Input Director Joel Oberndorfer is excited to spearhead what he hopes will be a community-building event rather than just a food program.
The Door County Y’s Sturgeon Bay Program Center’s Summer Foods Program began in 2011 and is open to any child under 18 years old, focusing on youth development. It has provided up to 400 meals and snacks a day in the past. You can listen to the entire interview with Brett Cleveland and Joel Oberndorfer on the Y Wednesday Podcast Page at DoorCountyDailyNews.com here.
